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White House Foods Fresh Pressed Apple Cider (1 Gallon)
NON GMO Project Verified
No Artificial Ingredients
Not from Concentrate
Made from U.S. Apples in Winchester, VA
This wholesome beverage will bring you warm memories of cool autumn nights or crisp winter days! Unfiltered and unsweetened, this all-natural product will be sure to bring you good for you, great taste all year round
Mountain Cider Company Hot Spiced Apple Concentrate - 16 Ounces
Pure, all-natural spiced apple cider concentrate
Stores in your pantry
No preservatives, added sugar or GMO's
Great for drinks, baking, or as a glaze
Perfect for the holidays, or anytime
Hot spiced apple cider concentrate from the mountain cider company is made by boiling down real apple cider and blending it with traditional mulling spices. Use it to make warming drinks or to give real cider flavor to baked goods and glazes. Mountain cider company's cider concentrate does not have to be refrigerated.
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers
Ships from Vermont
All around the world, the public’s taste for fermented cider has been growing more rapidly than at any time in the past 150 years. And with the growing interest in locally grown and artisanal foods, many new cideries are springing up all over North America, often started up by passionate amateurs who want to take their cider to the next level as small-scale craft producers.
To make the very best cider―whether for yourself, your family, and friends or for market―you first need a deep understanding of the processes involved, and the art and science behind them. Fortunately, The New Cider Maker’s Handbook is here to help. Author Claude Jolicoeur is an internationally known, award-winning cider maker with an inquiring, scientific mind. His book combines the best of traditional knowledge and techniques with up-to-date, scientifically based practices to provide today’s cider makers with all the tools they need to produce high-quality ciders.
The New Cider Maker’s Handbook is divided into five parts containing:
An accessible overview of the cider making process for beginners;
Recommendations for selecting and growing cider-appropriate apples;
Information on juice-extraction equipment and directions on how to build your own grater mill and cider press;
A discussion of the most important components of apple juice and how these may influence the quality of the cider;
An examination of the fermentation process and a description of methods used to produce either dry or naturally sweet cider, still or sparkling cider, and even ice cider.
This book will appeal to both serious amateurs and professional cider makers who want to increase their knowledge, as well as to orchardists who want to grow cider apples for local or regional producers. Novices will appreciate the overview of the cider-making process, and, as they develop skills and confidence, the more in-depth technical information will serve as an invaluable reference that will be consulted again and again. This book is sure to become the definitive modern work on cider making.
A mechanical engineer by profession, Claude Jolicoeur first developed his passion for apples and cider after acquiring a piece of land on which there were four rows of old abandoned apple trees. He started making cider in 1988 using a “no-compromise” approach, stubbornly searching for the highest possible quality. Since then, his ciders have earned many awards and medals at competitions, including a Best of Show at the prestigious Great Lakes International Cider and Perry Competition (GLINTCAP).
Claude actively participates in discussions on forums like the Cider Digest, and is regularly invited as a guest speaker to events such as the annual Cider Days festival in western Massachusetts. He lives in Quebec City.
Grove Square Cider, Spiced Apple, 24 Single Serve Cups
Tantalizing scents of cinnamon, nutmeg and clove fill your home and ignite the senses when this cider is brewed
Can warm you up on a cold night or, over ice, refresh you on a hot day
Perfect for an quick treat or pick-me-up anytime of day or night
Great flavor for you to enjoy
Single serve cups compatible with all 1.0 & 2.0 Brewers
At Grove Square we make delicious beverages that are compatible with your first generation Keurig K-Cup Brewer. The wonderful community of Grove Square includes three neighborhoods, each offering its own unique single-serve hot and cold beverages. On Barista Boulevard, cappuccino is the house specialty. Orchard Lane is a cider lover’s paradise, while Chocolate Circle is the place for rich, old-fashioned cocoa. We invite you to visit and sample everything Grove Square has to offer. It’s a comfortable place where you’ll feel right at home, and there’s a delectable, convenient beverage for everyone!
Certified Bragg Organic Raw Apple Cider Vinegar is unfiltered, unheated and unpasteurized. Aged in wood, this Apple Cider Vinegar is a wholesome way to add a delicious flavor to most foods, salads, veggies and even popcorn.
Alpine Spiced Cider Apple Flavor Drink Mix - 7.4 oz - 10 ct - 12 pk
Pack of 12, 10-count packets (total of 120 packets)
Naturally Fat Free and Caffeine free
Rich in Vitamin C
Alpine Spiced Cider Original Apple Flavor Drink Mix is naturally fat free, rich in Vitamin C, naturally caffeine free. It can also be served cold as a punch for your holiday parties. Just add any variety of chilled sparkling water (club soda, plain or flavored) in place of tap water to Alpine Spiced Cider Mix and serve.
•Pack of 12, 10-count packets (total of 120 packets) •Naturally Fat Free and Caffeine free •Rich in Vitamin C